❧ The Best ECLAIR CAKE
This easy ECLAIR CAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
CRUST 1 cup water 1?2 cup butter 1 cup flour 4 eggs 1?2 teaspoon vanilla FILLING 1 (6 ounce) box instant vanilla pudding 8 ounces cream cheese, softened 3 cups milk 12 ounces whipped topping 1?2 cup chocolate syrup
DIRECTIONS
CRUST: Boil water and butter together. Mix in flour. Using mixer, beat in eggs one at a time. Add vanilla. Spread in a greased 9 x 13 pan. Bake at 400 for 25-30 minutes. Cake will NOT be smooth or uniform in appearance. Let cool. FILLING: Cream together cream cheese and milk, adding a little bit of milk at a time. Mix in pudding and beat till thick. Pour mixture over cooled crust. Spread whipped topping on top. Drizzle with chocolate syrup. Refridgerate at least one hour.
by: OR Nurse
